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Author Topic: What's for dinner #23  (Read 1343 times)
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Penny
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Pleasant Pixie
« Reply #75 on: Mar 27, 2010, 07:56:27 AM »
Tonight is BBQ'd chicken., with grilled veggies and potatoes.
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Penny
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« Reply #76 on: Mar 29, 2010, 07:07:38 AM »
Left over chili.
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Penny
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« Reply #77 on: Mar 30, 2010, 11:48:59 AM »
I have some chicken marinading, and mashed potatoes and veggies for supper.
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landofoz
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« Reply #78 on: Mar 30, 2010, 02:33:11 PM »
We're having tacos per Lindsay's request.
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Penny
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« Reply #79 on: Mar 30, 2010, 02:38:34 PM »
Quote from: landofoz on Mar 30, 2010, 02:33:11 PM
We're having tacos per Lindsay's request.

Havent had those in ages.......should get the ingredients and have them for lunch this weekend.
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Jessica
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« Reply #80 on: Mar 30, 2010, 02:48:02 PM »
We had tacos on Sunday.

We had take-n-bake pizza last night because James' daughter was coming over and I was busy working in the garage.  We have leftovers from tacos and pizza.   I'm calling it dinner tonight.
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Penny
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« Reply #81 on: Mar 30, 2010, 03:04:10 PM »
That actually sounds good, that should do for supper.
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sunsoaker
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« Reply #82 on: Mar 30, 2010, 04:14:45 PM »
I am doing taco salad assuming I can still move after working in the yard. lol
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Penny
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« Reply #83 on: Mar 31, 2010, 06:54:36 AM »
Tonight is penne and vodka.
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landofoz
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« Reply #84 on: Mar 31, 2010, 03:54:04 PM »
I think we're having brats with nachos for dinner.  Sounds healthy, right?  giggle
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bayou girl
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« Reply #85 on: Mar 31, 2010, 08:48:09 PM »
Quote from: Penny on Mar 31, 2010, 06:54:36 AM
Tonight is penne and vodka.
penny, say that fast. giggle  i hope you like vodka giggle

we had pre-cooked meatloaf that i made and froze last time i made meat loaf.  and left over scalloped potatoes.
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barleychown
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« Reply #86 on: Mar 31, 2010, 09:04:26 PM »
Egg drop soup
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Tina
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« Reply #87 on: Mar 31, 2010, 09:07:45 PM »
I am sitting eating some salmon patties browned  with coconut oil for the first time. Pretty good so far, (first bite).
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barleychown
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« Reply #88 on: Mar 31, 2010, 09:11:04 PM »
 yay_jump
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Penny
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« Reply #89 on: Apr 01, 2010, 07:09:32 AM »
Quote from: bayou girl on Mar 31, 2010, 08:48:09 PM
Quote from: Penny on Mar 31, 2010, 06:54:36 AM
Tonight is penne and vodka.
penny, say that fast. giggle  i hope you like vodka giggle

 grinnnn... beer3.....Its too bad that it cooks off though  Whis Whis
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Penny
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« Reply #90 on: Apr 01, 2010, 07:13:33 AM »
Tonight will be sausages on the BBQ, with whole wheat buns, and potato salad.
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landofoz
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« Reply #91 on: Apr 01, 2010, 05:29:20 PM »
I am thinking we'll have Penne a la Betsy (PW site) for dinner tonight.  I should have made Sarah's awesome foccacia for this morning!!
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Dianna
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« Reply #92 on: Apr 01, 2010, 06:53:14 PM »
Hamburger Helper Cheeseburger Macaroni and a salad...
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Jessica
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« Reply #93 on: Apr 01, 2010, 08:07:39 PM »
Quote from: landofoz on Apr 01, 2010, 05:29:20 PM
I am thinking we'll have Penne a la Betsy (PW site) for dinner tonight.  I should have made Sarah's awesome foccacia for this morning!!

I have been wanting to try Penne a la Betsy.  Let me know how it is!
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Penny
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« Reply #94 on: Apr 01, 2010, 08:13:05 PM »
The recipe on PW is pretty much how i make mine, i just use vodka instead of wine, and instead of shrimp, i use cubed bacon or prosciutto
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sunsoaker
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« Reply #95 on: Apr 01, 2010, 09:41:18 PM »
I am going to throw myself a salad together.
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landofoz
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« Reply #96 on: Apr 01, 2010, 11:34:51 PM »
It is pretty good.  I don't usually salt my food, but it definitely needed more than I put in.  Adam said he would have liked it to be more "meaty" so maybe I will try it with Penny's suggestion of bacon.  I don't like wine at all, so I used chicken broth instead, but other than that I followed the recipe to the T.
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Penny
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« Reply #97 on: Apr 02, 2010, 12:25:09 PM »
Tonight is BBQ'd hamburgers and sausages, and salad.
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landofoz
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« Reply #98 on: Apr 02, 2010, 12:36:19 PM »
Tonight the girls and I are fixing homemade pizza.
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Penny
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« Reply #99 on: Apr 03, 2010, 07:23:35 PM »
Nothing tonight......i am stuffed from brunch!
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