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Author Topic: What's for Dinner #31  (Read 1488 times)
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Tina
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« Reply #50 on: Sep 02, 2010, 10:25:19 PM »
I just put a beef chuck roast in the crockpot with some onions. Tomorrow I will shred it and probably have it on buns. Then I also have the makings for tacos or something like for future meals. I am determined to continue eating out of my freezers and pantry. Both to conserve funds and to refresh some of the aging things hidden from view. Maybe I will be able to afford a new freezer sooner. I am grateful still for fresh fruits and vegetables provided by neighbors' gardens.
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Penny
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« Reply #51 on: Sep 07, 2010, 07:18:02 AM »
Stuffed chicken.
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Triss
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« Reply #52 on: Sep 07, 2010, 12:45:57 PM »
Beef and gravy over mashed potatoes with green beans.
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Penny
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« Reply #53 on: Sep 07, 2010, 01:31:53 PM »
That sounds good too, Triss....

We are also having peaches and cream corn, bought it fresh yesturday.
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Jessica
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« Reply #54 on: Sep 07, 2010, 01:51:48 PM »
Peaches and cream is just a different variety I am assuming?  I have never heard of it.
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Penny
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« Reply #55 on: Sep 07, 2010, 02:03:45 PM »
Quote from: Jessica on Sep 07, 2010, 01:51:48 PM
Peaches and cream is just a different variety I am assuming?  I have never heard of it.

Its a hybrid bicolor corn, and very sweet.
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Jessica
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« Reply #56 on: Sep 07, 2010, 02:16:01 PM »
Interesting.  I have not heard of it.
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Triss
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« Reply #57 on: Sep 07, 2010, 02:36:44 PM »
It is yummy!
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Penny
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« Reply #58 on: Sep 08, 2010, 02:16:39 PM »
Quote from: Triss on Sep 07, 2010, 02:36:44 PM
It is yummy!

Farmers cant keep it in the local fruit stands, it sells out that fast here...if you ever come across it, try it Jess, you'll like it.

Tonight is homemade spaghetti sauce, and pasta for supper.
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Penny
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« Reply #59 on: Sep 09, 2010, 07:15:21 AM »
Lasagna tonight.....its cool out, so i wont mind the oven being on.
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duh
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« Reply #60 on: Sep 09, 2010, 11:16:30 AM »
steak, fried rice, carrots and if I get up the energy a box chocolate cake.  

And a tossed salad I almost forgot that.  And they are all leftovers except for the cake.
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Jessica
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« Reply #61 on: Sep 09, 2010, 11:40:11 AM »
I am thinking enchiladas.
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Triss
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« Reply #62 on: Sep 09, 2010, 12:18:31 PM »
I am doing a pork roast and ramen salad.
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Penny
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« Reply #63 on: Sep 09, 2010, 12:19:50 PM »
Quote from: Triss on Sep 09, 2010, 12:18:31 PM
I am doing a pork roast and ramen salad.

Sounds yummy!
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sunsoaker
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« Reply #64 on: Sep 09, 2010, 06:53:54 PM »
I will have spaghetti reheated.
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Jessica
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« Reply #65 on: Sep 09, 2010, 07:54:03 PM »
We ended up eating leftovers too because James wanted to get out goose hunting.
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Penny
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« Reply #66 on: Sep 10, 2010, 07:23:19 AM »
Tonight might be takeout pizza, and I'll make a salad.
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duh
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« Reply #67 on: Sep 10, 2010, 07:25:24 AM »
Mild Italian Sausage with another tossed salad I think.
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Triss
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« Reply #68 on: Sep 10, 2010, 11:07:17 AM »
Hamburgers and fries tonight.
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sunsoaker
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« Reply #69 on: Sep 10, 2010, 07:58:49 PM »
I haven't decided. Something easy for sure. May be just a sandwich of some sort.
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Tina
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« Reply #70 on: Sep 10, 2010, 08:59:23 PM »
I fixed some oatmeal I will be eating in a bit with blueberries. It is the only thing that appealed to me tonight.
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dodge
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winter
« Reply #71 on: Sep 10, 2010, 10:51:53 PM »
 SmileyFit

Food

Supper tonite
Bake salmon cakes
Steamed zucchini, parsley, onions
tomatos
cukes sliced an creamed.
We eat it all.
dodge yay_jump
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Tina
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« Reply #72 on: Sep 10, 2010, 11:02:57 PM »
Now I want salmon patties
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Triss
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« Reply #73 on: Sep 11, 2010, 12:25:48 PM »
That does sound yummy Tina, doesn't it.
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We are all under the same stars, therefore we are never far apart.
duh
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« Reply #74 on: Sep 12, 2010, 09:20:19 AM »
Pork chops, mashed potatoes and gravy, glazed carrots.
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