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Author Topic: What's for Dinner #34  (Read 2158 times)
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Triss
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« on: Nov 04, 2010, 11:24:26 AM »
Keep all of the yummy food ideas coming... 542
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bestofour
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Wild Child
« Reply #1 on: Nov 04, 2010, 06:29:50 PM »
left over vegetable soup.
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Penny
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Pleasant Pixie
« Reply #2 on: Nov 05, 2010, 07:28:04 AM »
Tonight will be soup and sandwiches.
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bestofour
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Wild Child
« Reply #3 on: Nov 05, 2010, 07:57:21 AM »
I think we're going out with friends.  Johnny has been friends with this guy most of his life and I know him from school too and Johnny never charges him for plumbing so they want to take us out.
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bayou girl
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Shadow Spirit
« Reply #4 on: Nov 05, 2010, 08:14:59 PM »
sounds like fun sheri.  we had drive through.
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Triss
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« Reply #5 on: Nov 07, 2010, 12:34:18 PM »
Tonight we are having turkey... a trial run for Thanksgiving but with Zackery doing the cooking.
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Dianna
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« Reply #6 on: Nov 07, 2010, 12:36:53 PM »
Steak, baked potato, and salad. Jim is grilling the steaks... 542
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bayou girl
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Shadow Spirit
« Reply #7 on: Nov 07, 2010, 02:09:08 PM »
soup of some kind.  probably potato.
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sunsoaker
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« Reply #8 on: Nov 07, 2010, 03:05:17 PM »
Quote from: Dianna on Nov 07, 2010, 12:36:53 PM
Steak, baked potato, and salad. Jim is grilling the steaks... 542

Yummmmm
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bayou girl
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Shadow Spirit
« Reply #9 on: Nov 07, 2010, 06:09:51 PM »
ham and potato soup.  good, and gone good2
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landofoz
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Busy Brownie
« Reply #10 on: Nov 07, 2010, 07:19:44 PM »
We had leftovers.  I sure wish I had eaten at your table, Jen.  Soup sounds sooooo tasty. 
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bayou girl
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« Reply #11 on: Nov 07, 2010, 07:30:03 PM »
thanks sarah loo.  it must have been, it is gone.  it was thicker than usual and i think we all liked that.  so next time...
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Tina
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Naughty Nymph
« Reply #12 on: Nov 07, 2010, 08:16:43 PM »
Chili mac here. Smothered in cheddar.
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Penny
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« Reply #13 on: Nov 08, 2010, 07:43:47 AM »
Yesturday did beef stew in the crockpot, and today there is a chicken in there.
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Triss
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« Reply #14 on: Nov 08, 2010, 11:36:39 AM »
Zack's turkey was awesome.  We are on leftovers for the week until we run out... made so much that will carry over at the end of the week and this weekend.  It is kinda nice.
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Tina
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Naughty Nymph
« Reply #15 on: Nov 08, 2010, 12:50:01 PM »
Cool!
Did he need a lot of help, Triss?
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Triss
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« Reply #16 on: Nov 08, 2010, 03:48:50 PM »
I walked him through every step.  He did the work himself but he did have to be told each part of it.  I am so proud of what he did.  The only thing I did not let him do was to take the turkey out of the hot oven.  I did not want him to burn himself and it was heavy and awkward.
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Tina
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« Reply #17 on: Nov 08, 2010, 04:13:29 PM »
They are always heavy and awkward. Even for the most experienced of us.
Way to go, Zack!
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bayou girl
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Shadow Spirit
« Reply #18 on: Nov 08, 2010, 08:17:37 PM »
that sounds awesome triss.  we had beef stew tonight.
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Penny
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Pleasant Pixie
« Reply #19 on: Nov 09, 2010, 07:03:00 AM »
Penne pasta tonight.
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Triss
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« Reply #20 on: Nov 09, 2010, 11:02:47 AM »
I think I am going to do a version of turkey pot pie today and use up the last of those leftovers.
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Jessica
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Sassy Sprite
« Reply #21 on: Nov 09, 2010, 11:04:02 AM »
We had goulash last night.  Tonight will be leftovers I am thinking.
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bayou girl
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Shadow Spirit
« Reply #22 on: Nov 09, 2010, 08:20:09 PM »
pork stir fry.
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Tina
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« Reply #23 on: Nov 09, 2010, 09:01:32 PM »
Quote from: bayou girl on Nov 09, 2010, 08:20:09 PM
pork stir fry.
Mmmm, sounds good. I guess I am snacking my way through the evening. I began with grapes and moved on to cottage cheese and crackers. I am having a plum now. No telling where this will lead.
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Penny
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« Reply #24 on: Nov 10, 2010, 07:01:26 AM »
Tonight will be pasta, with homemade meat sauce.
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