LOL Bonnie..I have 2, in 6-8 weeks they should be butchering size...they are genetically bred to grow fast. They should be the size of a roasting hen in that time....and boy can they eat.
Dianne I have chickens now been raiseing htem for the last 8 years or so..I have just never raised for meat.....for some reason I have a feeling everyone is going to have to learn how to do for themselves in the not to distant future.