Author Topic: What's for dinner #42 (Read 14329 times)

sunsoaker · « **Reply #50 on:** Oct 10, 2011, 08:12:31 PM »

I'm making chicken & rice. I've not been feeling well and need something for lunches. Figured I'd make something that should be easy to stomach, though I probably should've gone a little lighter on the pepper.

SwampPeople · « **Reply #51 on:** Oct 10, 2011, 08:30:47 PM »

left over pork n rice with veggies.

Tina · « **Reply #52 on:** Oct 10, 2011, 08:33:19 PM »

Cheesy penne pasta, chicken and vegetables all together. A one pot meal. I'm using up veggies from my bin.

bayou girl · « **Reply #53 on:** Oct 10, 2011, 08:42:33 PM »

barb, how do you make yours? i've never made any in the oven that turned out worth a darn.

tina, i want some!

sunsoaker · « **Reply #54 on:** Oct 10, 2011, 08:51:33 PM »

I make mine on the stove top. Tonight I used canned chicken (breast meat), but usually I use left over rotisserie chicken, so much more flavorful. I just use condensed cream of chicken soup water and chicken. Season to taste. I do not add any salt whatsoever. I do use my pepper medley I have. You can buy it in the store in the grinder/shaker. I use less when I use rotisserie chicken though. Oh, and I use instant rice. Half and half brown/white. It's easy and it's good (usually). I tried adding in some peas/carrots, but didn't like it. And I like peas and carrots.

bayou girl · « **Reply #55 on:** Oct 10, 2011, 09:12:04 PM »

i'll have to try that for scott and matthew one day

Dianna · « **Reply #56 on:** Oct 10, 2011, 09:13:20 PM »

I never make chicken and rice for Jim and myself. Angel always gets that...

bayou girl · « **Reply #57 on:** Oct 10, 2011, 09:18:24 PM »

Quote from: Dianna on Oct 10, 2011, 09:13:20 PM

I never make chicken and rice for Jim and myself. Angel always gets that...

i make it in the rice cooker for my dogs too... but i think scott and matthew would enjoy it if it had more flavor. the dogs don't get any seasoning. not even pepper...

sunsoaker · « **Reply #58 on:** Oct 10, 2011, 09:21:12 PM »

Y'all trying to say that I eat dog food??

Dianna · « **Reply #59 on:** Oct 10, 2011, 09:27:31 PM »

Tina · « **Reply #60 on:** Oct 10, 2011, 09:41:52 PM »

According to my dog, we all eat dog food.

Dianna · « **Reply #61 on:** Oct 10, 2011, 09:43:26 PM »

bayou girl · « **Reply #62 on:** Oct 10, 2011, 09:55:50 PM »

SwampPeople · « **Reply #63 on:** Oct 11, 2011, 08:49:33 AM »

Thought I'd Share this simple dish with yall. Just saw on TV yesterday. Haven't tried it yet. And if ya gonna make dog food, make sure ya get the turkey dogs. Vet says regular hot dogs are bad for doggies.

From Larry The Cable Guy:

Beanie Weenie Cornbread Casserole

INGREDIENTS:
1 package (16 oz) all-meat hot dogs

3 cans (15-1/2 oz) pork & beans, drained

1/3 cup bottled barbecue sauce

2 tablespoons light-brown sugar

1 package (8.5 oz) corn bread mix (such as Jiffy)

1/3 cup milk

1 egg

DIRECTIONS:
Heat oven to 350 degrees.

Coat a 13X9 inch baking dish with nonstick cooking spray.

Heat a large nonstick skillet over medium-high heat.

Add the hot dogs and cook about 3 minutes per side until nicely browned.

Remove to a cutting board and cut into 1/2-inch pieces on the bias.

In a large bowl, mix together hot dogs, beans, barbecue sauce and brown sugar.

Spoon into the prepared baking dish.

Prepare corn bread following package directions, using milk and egg.

Spread evenly over the top of the casserole. Bake for 45 minutes or until bubbly.

Allow to cool slightly before serving.

Dianna · « **Reply #64 on:** Oct 11, 2011, 09:16:40 AM »

I can deal with beanie weenies, but not the Jiffy cornbread in it. To me the Jiffy tastes like a cake...

The girls will love the beenie weenies...

Jessica · « **Reply #65 on:** Oct 11, 2011, 10:11:03 AM »

Quote from: Dianna on Oct 11, 2011, 09:16:40 AM

To me the Jiffy tastes like a cake...

That's why it's good.

Tina · « **Reply #66 on:** Oct 11, 2011, 12:10:36 PM »

Quote from: Jessica on Oct 11, 2011, 10:11:03 AM

Quote from: Dianna on Oct 11, 2011, 09:16:40 AM
To me the Jiffy tastes like a cake...

That's why it's good.

Yes!

Dianna · « **Reply #67 on:** Oct 11, 2011, 07:00:15 PM »

I don't do cake cornbread, but my kids love the Jiffy mix...

I was going to fix a chicken casserole for supper tonight, but we ended up eating some leftover hot dogs and hamburgers. I will be freezing the rest for pup treats now...

SwampPeople · « **Reply #68 on:** Oct 11, 2011, 07:27:10 PM »

catfish stew tonight!

duh · « **Reply #69 on:** Oct 11, 2011, 08:08:25 PM »

Italian Wedding Soup and London Broil. The best leftovers I've had in a good long time.

Penny · « **Reply #70 on:** Oct 12, 2011, 07:44:40 AM »

Pork tenderloin on the bbq, and some perogies.

Dianna · « **Reply #71 on:** Oct 12, 2011, 07:52:36 AM »

We are having chicken casserole.

Was going to make it yesterday, but thought we should use up some of the leftovers from Saturday first.

SwampPeople · « **Reply #72 on:** Oct 12, 2011, 10:56:02 PM »

Had Chicken Wings from CJ's Cafe in Holly Hill. Yum Yum Yum

Tina · « **Reply #73 on:** Oct 12, 2011, 11:45:00 PM »

I had my leftover pasta. Tomorrow is stir-fry, I think.

Tina · « **Reply #74 on:** Oct 13, 2011, 12:17:03 PM »

Well, I tucked a pot roast into the crock with an onion and carrots. I will decide how to serve it up later. It is too hot to stand over a hot wok or even to chop veggies for a stir-fry tonight.

News:

Author Topic: What's for dinner #42 (Read 14329 times)

Jessica