Author Topic: What cooking  (Read 2719 times)

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Offline UNCLEG

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What cooking
« on: Dec 03, 2011, 06:05:46 PM »
Apple spice "moonshine"   :beer3:   only thing good cooking in this kitchen.   LOL  On that note I am also down to 16% body fat,  started at 24-25%  :9536:

Offline Jim

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Re: What cooking
« Reply #1 on: Dec 03, 2011, 07:00:06 PM »
Sounds like you have been eating and exercising, doing the right things.   :ThumbUp:

I bet your house smells real good about now with that "shine" cooking.  If you drink too much of it we might see you dancing like this ->   :banana02:  or maybe like this ->  :dancingbunny: .
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Offline bayou girl

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Re: What cooking
« Reply #2 on: Dec 03, 2011, 07:14:04 PM »
Apple spice "moonshine"   :beer3:   only thing good cooking in this kitchen.   LOL  On that note I am also down to 16% body fat,  started at 24-25%  :9536:

post the recipe?!
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Offline Tina

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Re: What cooking
« Reply #3 on: Dec 03, 2011, 08:13:36 PM »
Great job on the weight shift!
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Offline UNCLEG

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Re: What cooking
« Reply #4 on: Dec 11, 2011, 08:24:17 PM »
THANX

Recipe

3 Gallons apple juice

2 cups white sugar

1 cup brown sugar

6 6oz boxes or RedHots candy

6 Cinnamon sticks

1 Liter of EverClear grain alcohol


Mix apple juice, sugars candy and Cinnamon sticks in a large pot and bring to a simmer.

Remove pot from heat and add Everclear.  Let sit at least overnight and bottle.


Use caution with alcohol, it is very flamable, keep away from open flame.



Offline bayou girl

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Re: What cooking
« Reply #5 on: Dec 11, 2011, 08:41:59 PM »
ummm, yummy!  i will be making this.  i am pretty sure.  thank you.
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Offline sunsoaker

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Re: What cooking
« Reply #6 on: Dec 11, 2011, 09:01:42 PM »
Sounds like it would have a heck of a bite. lol
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Offline UNCLEG

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Re: What cooking
« Reply #7 on: Dec 12, 2011, 10:37:54 AM »
Really does not have much of a bite...very smooth.  Great on a cold winters night.  I like to heat it up and drink it warm.


PS One thing I forgot on recipe.   Strain "moonshine" through cheese cloth or flour sack,before putting in jars,  the red hots are coated with a wax that floats to top when melted, makes a better show when giving as gifts.

 

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