Author Topic: What's for dinner #43 (Read 13353 times)

Penny · « **Reply #50 on:** Nov 30, 2011, 08:02:11 AM »

Pasta tonight, did a pork roast in the crockpot yesturday.

bayou girl · « **Reply #51 on:** Nov 30, 2011, 09:59:07 AM »

Venison stew I think...

bayou girl · « **Reply #52 on:** Dec 04, 2011, 05:40:45 PM »

Creamy chicken soup.

sunsoaker · « **Reply #53 on:** Dec 04, 2011, 05:53:50 PM »

I'm thinking chops. Really depends on what time Clarissa gets picked up and they get out of here. I don't have enough to go around.

bayou girl · « **Reply #54 on:** Dec 04, 2011, 06:02:38 PM »

i understand that!

duh · « **Reply #55 on:** Dec 04, 2011, 06:15:50 PM »

Hamburger patties. I didn't have much umph to fix anything fancy.

Penny · « **Reply #56 on:** Dec 06, 2011, 07:23:45 AM »

Roast beef in the crockpot.

Ariel · « **Reply #57 on:** Dec 06, 2011, 05:22:55 PM »

Yesterday stew from crockpot and homemade bread... Today leftover stew and sandwiches

Penny · « **Reply #58 on:** Dec 09, 2011, 06:29:06 AM »

Chicken burgers and a salad.

duh · « **Reply #59 on:** Dec 19, 2011, 11:39:27 AM »

Boneless Pork Loin. I'll be eating it for a week but I don't mind that in the least. Hot pork roast sandwiches yum.

sunsoaker · « **Reply #60 on:** Dec 19, 2011, 08:25:18 PM »

I will have a bacon sandwich from the bacon that was left when I finished rolling the smokies.

duh · « **Reply #61 on:** Dec 20, 2011, 01:46:31 AM »

I love BLT's on toast. Talk about comfort food.

Penny · « **Reply #62 on:** Dec 20, 2011, 11:14:09 AM »

Have a beef roast in the crockpot.

Tina · « **Reply #63 on:** Dec 20, 2011, 11:33:16 AM »

I am thinking tamales tonight.

bayou girl · « **Reply #64 on:** Dec 20, 2011, 12:01:50 PM »

crock pot something sounds good penny. i think i will get mine out and put something in it.

landofoz · « **Reply #65 on:** Dec 21, 2011, 11:24:34 PM »

Tonight I made ranch tilapia and cheesy ranch fries.

UNCLEG · « **Reply #66 on:** Dec 27, 2011, 01:12:30 PM »

Just cooked a turkey at work in my electric roasting pan, selling fireworks now and there just is not enough time in the day. My coworkers are threatening to steal it.

bestofour · « **Reply #67 on:** Jan 03, 2012, 12:40:59 PM »

I think this is a good vegetable soup day.

Tina · « **Reply #68 on:** Jan 03, 2012, 03:28:05 PM »

lobster tails and scallops here.

Dianna · « **Reply #69 on:** Jan 03, 2012, 03:39:41 PM »

I am thinking homemade soup or beef stew to get the chill out of my bones...

duh · « **Reply #70 on:** Jan 03, 2012, 04:19:38 PM »

Soup sounds good. I think I'll make the Italian Wedding Soup. I love that stuff. And I have a set of the meatballs already done.

bestofour · « **Reply #71 on:** Jan 03, 2012, 05:44:52 PM »

eating the soup now and it's sooooo good on this cold day.

sunsoaker · « **Reply #72 on:** Jan 03, 2012, 06:57:33 PM »

Well I'm just gonna eat the last of the stuffed shells Krys made, since I forgot to take it to work for lunch

bayou girl · « **Reply #73 on:** Jan 03, 2012, 11:43:33 PM »

stuffed shells sound good. but we had turkey noodle soup. the last of the turkey in the fridge is gone now. time to roast another.

UNCLEG · « **Reply #74 on:** Jan 04, 2012, 04:47:12 PM »

Chili over broccoli and cauliflower

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Author Topic: What's for dinner #43 (Read 13353 times)